sparkling
Noir de Brickyard
The brilliant ruby hue invites you in to aromas of strawberry, flint, and raspberry. The palate opens up to vibrant lemon zest, raspberry, strawberry, and sage, enhanced by delicate effervescence. The lingering finish boasts blood orange, citrus, and candied red berries.
Product Details
Optimal Serving Temperature
45'-50' F
Cultivars
Marquette
Harvest Year
Non-vintage
Bottling Year
2023
Vineyard
Brickyard Hill, Marengo, Iowa
Pairings
Meals
BBQ chicken, creamy risotto, fried chicken or chocolate mousse cake.
Cheese
Feta, mozzarella, cheddar, and baby swiss.
Awards
2023
Bronze at Iowa State Fair