Butterbrew
Feeling a bit witchy or magical? Our Butterbrew wine cocktail is the perfect sweet treat for fall.
Ingredients
- 1 ounce butterscotch syrup
- 2 ounces Autumn Spiced wine
- 3 ounces cream soda
- Caramel syrup
- Whipped topping
Directions
- Fill a cocktail shaker with ice.
- Add syrup and wine to shaker.
- Shake well.
- Strain mixture into a cocktail glass.
- Top mixture with cream soda.
- Garnish with caramel syrup and whipped topping.
- Enjoy!
Our Wine
Featured Wine
Blu
This vintage of a Fireside favorite is made from 100% Geisenheim. The nose is sweet Granny Smith apple with a palate of citrus and soft acidity.
$15
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