Spiced Wine

Many serve our spiced wines warm but they are equally good served chilled with a splash of apple cider.

Ingredients

  • Autumn Spice or Holiday Spice wine
  • Apple Cider
  • Ice
  • Optional Toppings:
    • Whipped Topping
    • Cinnamon
    • Cinnamon Stick
    • Orange Slice
    • Apple Slice

Directions

  1. Fill a glass of ice
  2. Add 5 oz of wine (either Autumn Spice white wine or Holiday Spice red wine)
  3. Top the glass with Apple Cider 
  4. Top Glass with whipped topping and a dash of cinnamon (optional) or you could add any combination of apple or orange slices or a cinnamon stick.

Extra:
A day before, freeze apple cider in ice cube trays.  Once frozen, use these as your ice cubes instead of regular ice cubes.